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About Us
Mary Ann & Matt Fazio have
traveled all over the world, testing different foods and collecting
many recipes. They have met many chefs and learned some of
their secrets, combining that with all the recipes that came
down from grandparents and parents of both Mary Ann
from Astoria Queens and Matt from Brooklyn. Matt attended New
York School of Restaurants and then went on to becoming a
cooking instructor in High Schools on Long Island. They were
also associated with the Jewish Caters Association of Long
Island for over 10 years for the both front and back of the
house. With their wealth of cooking knowledge they, along
with their partners owned and operated an Italian Restaurant
in Manhattan. Mary Ann and Matt also produced a TV food
show, called "Restaurant Ambiance", staring Pat Cooper. Mary
Ann and Matt became very creative with sauces and decided to
write two books with just sauces. It took them several years
to test the sauces and put then in a simple to follow book,
which both professional chefs as well as amateur cooks could
use to enhance their meals. Their first book has over 350
pages with over 1300 sauces of all nationalities, and
creations. Five years ago they relocated from New York to
Arizona, where they wrote their second book of over 80 pages
with over 300 Hot Hot Hot sauces. Besides being in the food
industry, Mary Ann & Matt were also in the entertainment
industry and met and dined with many celebrities. Their
future plan is to start a third book, also all sauces. They
are getting great reviews on their books, being that these
books are unique in there content and format.
mm@chefsauces.com
Dennis
Alfonso has been in the food
industry for over ten years, he brings a wealth of experience in
marketing, distributions, set up and end-user profiles. Dennis has joined Mary
Ann and
Matt Fazio as a promotional partner in Chef
Sauces and will be responsible for
all facets of national and international marketing, distribution, and
promotional awareness. With his understanding of the industry and his
contacts within the food industry. Dennis will play an important part
in the growth and development of Chef
Sauces. You can email Dennis at:
dennisa@chefsauces.com
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